The USDA is offering up to $4 million in grants for the Fiscal Year 2008 Team Nutrition Training Program. These grants will fund training initiatives from September 30, 2008, to September 30, 2010. Individual States or coalitions can receive funding ranging from $50,000 to $200,000, while coalitions of 2 or more States can receive up to $350,000. Applications must be submitted by April 14, 2008.
Opportunity ID: 40422
General Information
| Document Type: | Grants Notice |
| Funding Opportunity Number: | USDA-FNS-CNTN-08 |
| Funding Opportunity Title: | FY 2008 Team Nutrition Training Program Grant |
| Opportunity Category: | Discretionary |
| Opportunity Category Explanation: | – |
| Funding Instrument Type: | Grant |
| Category of Funding Activity: | Food and Nutrition |
| Category Explanation: | The purpose of this grant is to assist State agencies to expand and enhance training programs that incorporate and implement the 2005 Dietary Guidelines for Americans in school meal programs and meals served under other child nutrition programs. States must apply Team Nutrition’s three behavior-focused strategies in their proposals:
Provide training and technical assistance to child nutrition foodservice professionals to enable them to prepare and serve nutritious meals that appeal to students. |
| Expected Number of Awards: | 50 |
| Assistance Listings: | 10.574 — Team Nutrition Grants |
| Cost Sharing or Matching Requirement: | No |
| Version: | Synopsis 4 |
| Posted Date: | Jan 10, 2008 |
| Last Updated Date: | Jan 14, 2008 |
| Original Closing Date for Applications: | Apr 14, 2008 |
| Current Closing Date for Applications: | Apr 14, 2008 |
| Archive Date: | May 14, 2008 |
| Estimated Total Program Funding: | $20 |
| Award Ceiling: | $200,000 |
| Award Floor: | $50,000 |
Eligibility
| Eligible Applicants: | Public and State controlled institutions of higher education |
| Additional Information on Eligibility: | State agencies that administer the National School Lunch Program, School Breakfast Program and /or Child and Adult Care Food Program may apply. State health agencies that administer CACFP must target foodservice personnel, children and their educators and caregivers participating in CACFP. |
Additional Information
| Agency Name: | Food and Nutrition Service |
| Description: | Up to $4 million is anticipated in Fiscal Year 2008 for TN Training Grants. Through a competitive grants process, TN Training Grants will be funded for the period September 30, 2008- September 30, 2010. Funding will range from:- A minimum of $50,000 up to $200,000 for an individual State (novice State included) or a coalition within a State; – Up to $350,000 for a coalition of 2 or more different States. |
| Link to Additional Information: | Link to full annoucement |
| Grantor Contact Information: | If you have difficulty accessing the full announcement electronically, please contact:
Leslie DavisByrd
Grants Officer Phone 7033052867 Email:leslieb@fns.usda.gov |
Version History
| Version | Modification Description | Updated Date |
|---|---|---|
| Jan 14, 2008 | ||
| Jan 14, 2008 | ||
| Jan 10, 2008 | ||
| Jan 10, 2008 |
DISPLAYING: Synopsis 4
General Information
| Document Type: | Grants Notice |
| Funding Opportunity Number: | USDA-FNS-CNTN-08 |
| Funding Opportunity Title: | FY 2008 Team Nutrition Training Program Grant |
| Opportunity Category: | Discretionary |
| Opportunity Category Explanation: | – |
| Funding Instrument Type: | Grant |
| Category of Funding Activity: | Food and Nutrition |
| Category Explanation: | The purpose of this grant is to assist State agencies to expand and enhance training programs that incorporate and implement the 2005 Dietary Guidelines for Americans in school meal programs and meals served under other child nutrition programs. States must apply Team Nutrition’s three behavior-focused strategies in their proposals:
Provide training and technical assistance to child nutrition foodservice professionals to enable them to prepare and serve nutritious meals that appeal to students. |
| Expected Number of Awards: | 50 |
| Assistance Listings: | 10.574 — Team Nutrition Grants |
| Cost Sharing or Matching Requirement: | No |
| Version: | Synopsis 4 |
| Posted Date: | Jan 10, 2008 |
| Last Updated Date: | Jan 14, 2008 |
| Original Closing Date for Applications: | Apr 14, 2008 |
| Current Closing Date for Applications: | Apr 14, 2008 |
| Archive Date: | May 14, 2008 |
| Estimated Total Program Funding: | $20 |
| Award Ceiling: | $200,000 |
| Award Floor: | $50,000 |
Eligibility
| Eligible Applicants: | Public and State controlled institutions of higher education |
| Additional Information on Eligibility: | State agencies that administer the National School Lunch Program, School Breakfast Program and /or Child and Adult Care Food Program may apply. State health agencies that administer CACFP must target foodservice personnel, children and their educators and caregivers participating in CACFP. |
Additional Information
| Agency Name: | Food and Nutrition Service |
| Description: | Up to $4 million is anticipated in Fiscal Year 2008 for TN Training Grants. Through a competitive grants process, TN Training Grants will be funded for the period September 30, 2008- September 30, 2010. Funding will range from:- A minimum of $50,000 up to $200,000 for an individual State (novice State included) or a coalition within a State; – Up to $350,000 for a coalition of 2 or more different States. |
| Link to Additional Information: | Link to full annoucement |
| Grantor Contact Information: | If you have difficulty accessing the full announcement electronically, please contact:
Leslie DavisByrd
Grants Officer Phone 7033052867 Email:leslieb@fns.usda.gov |
DISPLAYING: Synopsis 3
General Information
| Document Type: | Grants Notice |
| Funding Opportunity Number: | USDA-FNS-CNTN-08 |
| Funding Opportunity Title: | FY 2008 Team Nutrition Training Program Grant |
| Opportunity Category: | Discretionary |
| Opportunity Category Explanation: | – |
| Funding Instrument Type: | Grant |
| Category of Funding Activity: | Food and Nutrition |
| Category Explanation: | The purpose of this grant is to assist State agencies to expand and enhance training programs that incorporate and implement the 2005 Dietary Guidelines for Americans in school meal programs and meals served under other child nutrition programs. States must apply Team Nutrition’s three behavior-focused strategies in their proposals:
Provide training and technical assistance to child nutrition foodservice professionals to enable them to prepare and serve nutritious meals that appeal to students. |
| Expected Number of Awards: | 50 |
| Assistance Listings: | 10.574 — Team Nutrition Grants |
| Cost Sharing or Matching Requirement: | No |
| Version: | Synopsis 3 |
| Posted Date: | Jan 14, 2008 |
| Last Updated Date: | – |
| Original Closing Date for Applications: | – |
| Current Closing Date for Applications: | Apr 14, 2008 |
| Archive Date: | May 14, 2008 |
| Estimated Total Program Funding: | $20 |
| Award Ceiling: | $200,000 |
| Award Floor: | $50,000 |
Eligibility
| Eligible Applicants: | Public and State controlled institutions of higher education |
| Additional Information on Eligibility: | State agencies that administer the National School Lunch Program, School Breakfast Program and /or Child and Adult Care Food Program may apply. State health agencies that administer CACFP must target foodservice personnel, children and their educators and caregivers participating in CACFP. |
Additional Information
| Agency Name: | Food and Nutrition Service |
| Description: | Up to $4 million is anticipated in Fiscal Year 2008 for TN Training Grants. Through a competitive grants process, TN Training Grants will be funded for the period September 30, 2008- September 30, 2010. Funding will range from:- A minimum of $50,000 up to $200,000 for an individual State (novice State included) or a coalition within a State; – Up to $350,000 for a coalition of 2 or more different States. |
| Link to Additional Information: | – |
| Grantor Contact Information: | If you have difficulty accessing the full announcement electronically, please contact:
Leslie DavisByrd
Grants Officer Phone 7033052867 Email:leslieb@fns.usda.gov |
DISPLAYING: Synopsis 2
General Information
| Document Type: | Grants Notice |
| Funding Opportunity Number: | USDA-FNS-CNTN-08 |
| Funding Opportunity Title: | FY 2008 Team Nutrition Training Program Grant |
| Opportunity Category: | Discretionary |
| Opportunity Category Explanation: | – |
| Funding Instrument Type: | Grant |
| Category of Funding Activity: | Food and Nutrition |
| Category Explanation: | The purpose of this grant is to assist State agencies to expand and enhance training programs that incorporate and implement the 2005 Dietary Guidelines for Americans in school meal programs and meals served under other child nutrition programs. States must apply Team Nutrition’s three behavior-focused strategies in their proposals:
Provide training and technical assistance to child nutrition foodservice professionals to enable them to prepare and serve nutritious meals that appeal to students. |
| Expected Number of Awards: | 50 |
| Assistance Listings: | 10.574 — Team Nutrition Grants |
| Cost Sharing or Matching Requirement: | No |
| Version: | Synopsis 2 |
| Posted Date: | Jan 10, 2008 |
| Last Updated Date: | – |
| Original Closing Date for Applications: | – |
| Current Closing Date for Applications: | Apr 14, 2008 |
| Archive Date: | May 14, 2008 |
| Estimated Total Program Funding: | $20 |
| Award Ceiling: | $200,000 |
| Award Floor: | $50,000 |
Eligibility
| Eligible Applicants: | Public and State controlled institutions of higher education |
| Additional Information on Eligibility: | State agencies that administer the National School Lunch Program, School Breakfast Program and /or Child and Adult Care Food Program may apply. State health agencies that administer CACFP must target foodservice personnel, children and their educators and caregivers participating in CACFP. |
Additional Information
| Agency Name: | Food and Nutrition Service |
| Description: | Up to $4 million is anticipated in Fiscal Year 2008 for TN Training Grants. Through a competitive grants process, TN Training Grants will be funded for the period September 30, 2008- September 30, 2010. Funding will range from:- A minimum of $50,000 up to $200,000 for an individual State (novice State included) or a coalition within a State; – Up to $350,000 for a coalition of 2 or more different States. |
| Link to Additional Information: | – |
| Grantor Contact Information: | If you have difficulty accessing the full announcement electronically, please contact:
Leslie DavisByrd
Grants Officer Phone 7033052867 Email:leslieb@fns.usda.gov |
DISPLAYING: Synopsis 1
General Information
| Document Type: | Grants Notice |
| Funding Opportunity Number: | USDA-FNS-CNTN-08 |
| Funding Opportunity Title: | FY 2008 Team Nutrition Training Program Grant |
| Opportunity Category: | Discretionary |
| Opportunity Category Explanation: | – |
| Funding Instrument Type: | Grant |
| Category of Funding Activity: | Food and Nutrition |
| Category Explanation: | The purpose of this grant is to assist State agencies to expand and enhance training programs that incorporate and implement the 2005 Dietary Guidelines for Americans in school meal programs and meals served under other child nutrition programs. States must apply Team Nutrition’s three behavior-focused strategies in their proposals:
Provide training and technical assistance to child nutrition foodservice professionals to enable them to prepare and serve nutritious meals that appeal to students. |
| Expected Number of Awards: | 50 |
| Assistance Listings: | 10.574 — Team Nutrition Grants |
| Cost Sharing or Matching Requirement: | No |
| Version: | Synopsis 1 |
| Posted Date: | Jan 10, 2008 |
| Last Updated Date: | – |
| Original Closing Date for Applications: | – |
| Current Closing Date for Applications: | Apr 14, 2008 |
| Archive Date: | May 14, 2008 |
| Estimated Total Program Funding: | $20 |
| Award Ceiling: | $200,000 |
| Award Floor: | $50,000 |
Eligibility
| Eligible Applicants: | Public and State controlled institutions of higher education |
| Additional Information on Eligibility: | State agencies that administer the National School Lunch Program, School Breakfast Program and /or Child and Adult Care Food Program may apply. State health agencies that administer CACFP must target foodservice personnel, children and their educators and caregivers participating in CACFP. |
Additional Information
| Agency Name: | Food and Nutrition Service |
| Description: | Up to $4 million is anticipated in Fiscal Year 2008 for TN Training Grants. Through a competitive grants process, TN Training Grants will be funded for the period September 30, 2008- September 30, 2010. Funding will range from:
– A minimum of $50,000 up to $200,000 for an individual State (novice State included) or a coalition within a State; |
| Link to Additional Information: | – |
| Grantor Contact Information: | If you have difficulty accessing the full announcement electronically, please contact:
Leslie DavisByrd
Grants Officer Phone 7033052867 Email:leslieb@fns.usda.gov |
Related Documents
There are no related documents on this grant.
Packages
| Agency Contact Information: | Leslie DavisByrd Grants Officer Phone 7033052867 Email: leslieb@fns.usda.gov |
| Who Can Apply: | Organization Applicants |
| Assistance Listing Number | Competition ID | Competition Title | Opportunity Package ID | Opening Date | Closing Date | Actions |
|---|---|---|---|---|---|---|
| 10.574 | PKG00005957 | Jan 10, 2008 | Apr 14, 2008 | View |
Package 1
Mandatory forms
40422 SF424-2.0.pdf
40422 SF424A-1.0.pdf
40422 SF424B-1.1.pdf
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