Opportunity ID: 328276
General Information
Document Type: | Grants Notice |
Funding Opportunity Number: | USDA-FNS-WIC-ONLINE-20 |
Funding Opportunity Title: | WIC Online Ordering Grant |
Opportunity Category: | Discretionary |
Opportunity Category Explanation: | – |
Funding Instrument Type: | Cooperative Agreement |
Category of Funding Activity: | Food and Nutrition |
Category Explanation: | – |
Expected Number of Awards: | 1 |
Assistance Listings: | 10.557 — WIC Special Supplemental Nutrition Program for Women, Infants, and Children |
Cost Sharing or Matching Requirement: | No |
Version: | Synopsis 1 |
Posted Date: | Jul 20, 2020 |
Last Updated Date: | Jul 20, 2020 |
Original Closing Date for Applications: | Aug 19, 2020 |
Current Closing Date for Applications: | Aug 19, 2020 |
Archive Date: | Sep 18, 2020 |
Estimated Total Program Funding: | $2,500,000 |
Award Ceiling: | $2,500,000 |
Award Floor: | – |
Eligibility
Eligible Applicants: | Public and State controlled institutions of higher education Nonprofits having a 501(c)(3) status with the IRS, other than institutions of higher education Private institutions of higher education Others (see text field entitled “Additional Information on Eligibility” for clarification) |
Additional Information on Eligibility: | Eligible entities: A research institute that is public, private, or nonprofit; an accredited college or university; or a public health organization or program that meets the technical requirements outlined in this RFA.In addition, applicants must meet the following requirements: (1) have experience in: (i) designing, implementing, and coordinating a competitive RFP process, (ii) conducting high-quality evaluations related to implementing technological innovation in public health, (iii) providing high-quality technical assistance to WIC and/or other public health agencies and key stakeholders; (2) knowledge of or capacity to quickly learn about the WIC Program and WIC EBT transactions (from both a policy and technical standpoint); and (3) experience working with WIC State agencies and using or applying the WIC EBT Operating Rules and Technical Implementation Guide. |
Additional Information
Agency Name: | Food and Nutrition Service |
Description: |
The purpose of this grant project are to: study to determine options and recommendations for implementing online ordering (both with in-person and online transactions) in WIC in a manner that is consistent nationwide and results in secure transactions; Develop documents and other resources identified in the study that are necessary to implement online ordering in WIC, including an assessment of existing WIC EBT Operating Rules and Technical Implementation Guide for potential changes; Develop and manage competitive sub-grant awards to a maximum of five WIC State agencies, which will use the implementation plan and related documentation to work toward implementation of online ordering; as well as other facets of the Online Order for the Program. |
Link to Additional Information: | – |
Grantor Contact Information: | If you have difficulty accessing the full announcement electronically, please contact:
Carla Garcia
Grants Officer Email:carla.garcia@usda.gov |
Version History
Version | Modification Description | Updated Date |
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Related Documents
Packages
Agency Contact Information: | Carla Garcia Grants Officer Email: carla.garcia@usda.gov |
Who Can Apply: | Organization Applicants |
Assistance Listing Number | Competition ID | Competition Title | Opportunity Package ID | Opening Date | Closing Date | Actions |
---|---|---|---|---|---|---|
10.557 | USDA-FNS-WIC-ONLINE-20 | WIC Online Ordering Grant | PKG00262691 | Jul 20, 2020 | Aug 19, 2020 | View |