Opportunity ID: 338416
General Information
Document Type: | Grants Notice |
Funding Opportunity Number: | USDA-AMS-TM-FMPP-G-22-0002 |
Funding Opportunity Title: | Farmers Market Promotion Program |
Opportunity Category: | Discretionary |
Opportunity Category Explanation: | – |
Funding Instrument Type: | Grant |
Category of Funding Activity: | Agriculture |
Category Explanation: | – |
Expected Number of Awards: | 50 |
Assistance Listings: | 10.175 — Farmers Market and Local Food Promotion Program |
Cost Sharing or Matching Requirement: | Yes |
Version: | Synopsis 3 |
Posted Date: | Feb 28, 2022 |
Last Updated Date: | Mar 01, 2022 |
Original Closing Date for Applications: | May 16, 2022 No Explanation |
Current Closing Date for Applications: | May 16, 2022 |
Archive Date: | Jun 15, 2022 |
Estimated Total Program Funding: | $13,500,000 |
Award Ceiling: | $500,000 |
Award Floor: | $50,000 |
Eligibility
Eligible Applicants: | Small businesses Nonprofits having a 501(c)(3) status with the IRS, other than institutions of higher education Special district governments Nonprofits that do not have a 501(c)(3) status with the IRS, other than institutions of higher education County governments Others (see text field entitled “Additional Information on Eligibility” for clarification) Public housing authorities/Indian housing authorities State governments For profit organizations other than small businesses Independent school districts City or township governments Public and State controlled institutions of higher education Native American tribal governments (Federally recognized) Private institutions of higher education |
Additional Information on Eligibility: | See Eligibility section in RFA |
Additional Information
Agency Name: | Agricultural Marketing Service |
Description: |
FMPP funds projects that develop, coordinate, and expand direct producer-to-consumer markets to help increase access to and availability of locally and regionally produced agricultural products. The program focuses on: •Supporting and promoting domestic direct producer-to-consumer (including direct producer-to-retail, direct producer-to-restaurant, and direct producer-to-institutional marketing) marketing such as farmers markets, roadside stands, agritourism activities, community-supported agriculture (CSA) programs, or online sales;•Encouraging the development of value-added agricultural products;•Developing marketing strategies for producers of local food and value-added products; •Facilitating regional food chain coordination and mid-tier value chain development;•Promoting new business opportunities and marketing strategies to reduce on-farm food waste; •Responding to changing technology needs in direct producer-to-consumer marketing; and•Covering expenses related to costs incurred in obtaining food safety certification and improvements to food safety practices and equipment. |
Link to Additional Information: | Farmers Market Promotion Program |
Grantor Contact Information: | If you have difficulty accessing the full announcement electronically, please contact:
Grants.gov Contact Center
Phone Number: 1-800-518-4726 Hours of operation are 24 hours a day, 7 days a week. The contact center is closed on federal holidays. |
Version History
Version | Modification Description | Updated Date |
---|---|---|
Added eligibility information | Mar 01, 2022 | |
Feb 28, 2022 |
DISPLAYING: Synopsis 3
General Information
Document Type: | Grants Notice |
Funding Opportunity Number: | USDA-AMS-TM-FMPP-G-22-0002 |
Funding Opportunity Title: | Farmers Market Promotion Program |
Opportunity Category: | Discretionary |
Opportunity Category Explanation: | – |
Funding Instrument Type: | Grant |
Category of Funding Activity: | Agriculture |
Category Explanation: | – |
Expected Number of Awards: | 50 |
Assistance Listings: | 10.175 — Farmers Market and Local Food Promotion Program |
Cost Sharing or Matching Requirement: | Yes |
Version: | Synopsis 3 |
Posted Date: | Feb 28, 2022 |
Last Updated Date: | Mar 01, 2022 |
Original Closing Date for Applications: | May 16, 2022 No Explanation |
Current Closing Date for Applications: | May 16, 2022 |
Archive Date: | Jun 15, 2022 |
Estimated Total Program Funding: | $13,500,000 |
Award Ceiling: | $500,000 |
Award Floor: | $50,000 |
Eligibility
Eligible Applicants: | Small businesses Nonprofits having a 501(c)(3) status with the IRS, other than institutions of higher education Special district governments Nonprofits that do not have a 501(c)(3) status with the IRS, other than institutions of higher education County governments Others (see text field entitled “Additional Information on Eligibility” for clarification) Public housing authorities/Indian housing authorities State governments For profit organizations other than small businesses Independent school districts City or township governments Public and State controlled institutions of higher education Native American tribal governments (Federally recognized) Private institutions of higher education |
Additional Information on Eligibility: | See Eligibility section in RFA |
Additional Information
Agency Name: | Agricultural Marketing Service |
Description: |
FMPP funds projects that develop, coordinate, and expand direct producer-to-consumer markets to help increase access to and availability of locally and regionally produced agricultural products. The program focuses on: •Supporting and promoting domestic direct producer-to-consumer (including direct producer-to-retail, direct producer-to-restaurant, and direct producer-to-institutional marketing) marketing such as farmers markets, roadside stands, agritourism activities, community-supported agriculture (CSA) programs, or online sales;•Encouraging the development of value-added agricultural products;•Developing marketing strategies for producers of local food and value-added products; •Facilitating regional food chain coordination and mid-tier value chain development;•Promoting new business opportunities and marketing strategies to reduce on-farm food waste; •Responding to changing technology needs in direct producer-to-consumer marketing; and•Covering expenses related to costs incurred in obtaining food safety certification and improvements to food safety practices and equipment. |
Link to Additional Information: | Farmers Market Promotion Program |
Grantor Contact Information: | If you have difficulty accessing the full announcement electronically, please contact:
Grants.gov Contact Center
Phone Number: 1-800-518-4726 Hours of operation are 24 hours a day, 7 days a week. The contact center is closed on federal holidays. |
DISPLAYING: Synopsis 2
General Information
Document Type: | Grants Notice |
Funding Opportunity Number: | USDA-AMS-TM-FMPP-G-22-0002 |
Funding Opportunity Title: | Farmers Market Promotion Program |
Opportunity Category: | Discretionary |
Opportunity Category Explanation: | – |
Funding Instrument Type: | Grant |
Category of Funding Activity: | Agriculture |
Category Explanation: | – |
Expected Number of Awards: | 50 |
Assistance Listings: | 10.175 — Farmers Market and Local Food Promotion Program |
Cost Sharing or Matching Requirement: | Yes |
Version: | Synopsis 2 |
Posted Date: | Feb 28, 2022 |
Last Updated Date: | Feb 28, 2022 |
Original Closing Date for Applications: | – |
Current Closing Date for Applications: | May 16, 2022 No Explanation |
Archive Date: | Jun 15, 2022 |
Estimated Total Program Funding: | $13,500,000 |
Award Ceiling: | $500,000 |
Award Floor: | $50,000 |
Eligibility
Eligible Applicants: | Nonprofits having a 501(c)(3) status with the IRS, other than institutions of higher education Native American tribal governments (Federally recognized) State governments |
Additional Information on Eligibility: | – |
Additional Information
Agency Name: | Agricultural Marketing Service |
Description: | FMPP funds projects that develop, coordinate, and expand direct producer-to-consumer markets to help increase access to and availability of locally and regionally produced agricultural products. The program focuses on: •Supporting and promoting domestic direct producer-to-consumer (including direct producer-to-retail, direct producer-to-restaurant, and direct producer-to-institutional marketing) marketing such as farmers markets, roadside stands, agritourism activities, community-supported agriculture (CSA) programs, or online sales; •Encouraging the development of value-added agricultural products; •Developing marketing strategies for producers of local food and value-added products; •Promoting new business opportunities and marketing strategies to reduce on-farm food waste; •Responding to changing technology needs in direct producer-to-consumer marketing; and •Covering expenses related to costs incurred in obtaining food safety certification and improvements to food safety practices and equipment. |
Link to Additional Information: | Farmers Market Promotion Program |
Grantor Contact Information: | If you have difficulty accessing the full announcement electronically, please contact:
Grants.gov Contact Center
Phone Number: 1-800-518-4726 Hours of operation are 24 hours a day, 7 days a week. The contact center is closed on federal holidays. |
Related Documents
Packages
Agency Contact Information: | Grants.gov Contact Center Phone Number: 1-800-518-4726 Hours of operation are 24 hours a day, 7 days a week. The contact center is closed on federal holidays. |
Who Can Apply: | Organization Applicants |
Assistance Listing Number | Competition ID | Competition Title | Opportunity Package ID | Opening Date | Closing Date | Actions |
---|---|---|---|---|---|---|
10.175 | PKG00272321 | Mar 01, 2022 | May 16, 2022 | View |