Opportunity ID: 338416

General Information

Document Type: Grants Notice
Funding Opportunity Number: USDA-AMS-TM-FMPP-G-22-0002
Funding Opportunity Title: Farmers Market Promotion Program
Opportunity Category: Discretionary
Opportunity Category Explanation:
Funding Instrument Type: Grant
Category of Funding Activity: Agriculture
Category Explanation:
Expected Number of Awards: 50
Assistance Listings: 10.175 — Farmers Market and Local Food Promotion Program
Cost Sharing or Matching Requirement: Yes
Version: Synopsis 3
Posted Date: Feb 28, 2022
Last Updated Date: Mar 01, 2022
Original Closing Date for Applications: May 16, 2022 No Explanation
Current Closing Date for Applications: May 16, 2022
Archive Date: Jun 15, 2022
Estimated Total Program Funding: $13,500,000
Award Ceiling: $500,000
Award Floor: $50,000

Eligibility

Eligible Applicants: Small businesses
Nonprofits having a 501(c)(3) status with the IRS, other than institutions of higher education
Special district governments
Nonprofits that do not have a 501(c)(3) status with the IRS, other than institutions of higher education
County governments
Others (see text field entitled “Additional Information on Eligibility” for clarification)
Public housing authorities/Indian housing authorities
State governments
For profit organizations other than small businesses
Independent school districts
City or township governments
Public and State controlled institutions of higher education
Native American tribal governments (Federally recognized)
Private institutions of higher education
Additional Information on Eligibility: See Eligibility section in RFA

Additional Information

Agency Name: Agricultural Marketing Service
Description:

FMPP funds projects that develop, coordinate, and expand direct producer-to-consumer markets to help increase access to and availability of locally and regionally produced agricultural products. The program focuses on: •Supporting and promoting domestic direct producer-to-consumer (including direct producer-to-retail, direct producer-to-restaurant, and direct producer-to-institutional marketing) marketing such as farmers markets, roadside stands, agritourism activities, community-supported agriculture (CSA) programs, or online sales;•Encouraging the development of value-added agricultural products;•Developing marketing strategies for producers of local food and value-added products; •Facilitating regional food chain coordination and mid-tier value chain development;•Promoting new business opportunities and marketing strategies to reduce on-farm food waste; •Responding to changing technology needs in direct producer-to-consumer marketing; and•Covering expenses related to costs incurred in obtaining food safety certification and improvements to food safety practices and equipment.

Link to Additional Information: Farmers Market Promotion Program
Grantor Contact Information: If you have difficulty accessing the full announcement electronically, please contact:

Grants.gov Contact Center

Phone Number: 1-800-518-4726

Hours of operation are 24 hours a day, 7 days a week. The contact center is closed on federal holidays.

support@grants.gov
Email:support@grants.gov

Version History

Version Modification Description Updated Date
Added eligibility information Mar 01, 2022
Feb 28, 2022

DISPLAYING: Synopsis 3

General Information

Document Type: Grants Notice
Funding Opportunity Number: USDA-AMS-TM-FMPP-G-22-0002
Funding Opportunity Title: Farmers Market Promotion Program
Opportunity Category: Discretionary
Opportunity Category Explanation:
Funding Instrument Type: Grant
Category of Funding Activity: Agriculture
Category Explanation:
Expected Number of Awards: 50
Assistance Listings: 10.175 — Farmers Market and Local Food Promotion Program
Cost Sharing or Matching Requirement: Yes
Version: Synopsis 3
Posted Date: Feb 28, 2022
Last Updated Date: Mar 01, 2022
Original Closing Date for Applications: May 16, 2022 No Explanation
Current Closing Date for Applications: May 16, 2022
Archive Date: Jun 15, 2022
Estimated Total Program Funding: $13,500,000
Award Ceiling: $500,000
Award Floor: $50,000

Eligibility

Eligible Applicants: Small businesses
Nonprofits having a 501(c)(3) status with the IRS, other than institutions of higher education
Special district governments
Nonprofits that do not have a 501(c)(3) status with the IRS, other than institutions of higher education
County governments
Others (see text field entitled “Additional Information on Eligibility” for clarification)
Public housing authorities/Indian housing authorities
State governments
For profit organizations other than small businesses
Independent school districts
City or township governments
Public and State controlled institutions of higher education
Native American tribal governments (Federally recognized)
Private institutions of higher education
Additional Information on Eligibility: See Eligibility section in RFA

Additional Information

Agency Name: Agricultural Marketing Service
Description:

FMPP funds projects that develop, coordinate, and expand direct producer-to-consumer markets to help increase access to and availability of locally and regionally produced agricultural products. The program focuses on: •Supporting and promoting domestic direct producer-to-consumer (including direct producer-to-retail, direct producer-to-restaurant, and direct producer-to-institutional marketing) marketing such as farmers markets, roadside stands, agritourism activities, community-supported agriculture (CSA) programs, or online sales;•Encouraging the development of value-added agricultural products;•Developing marketing strategies for producers of local food and value-added products; •Facilitating regional food chain coordination and mid-tier value chain development;•Promoting new business opportunities and marketing strategies to reduce on-farm food waste; •Responding to changing technology needs in direct producer-to-consumer marketing; and•Covering expenses related to costs incurred in obtaining food safety certification and improvements to food safety practices and equipment.

Link to Additional Information: Farmers Market Promotion Program
Grantor Contact Information: If you have difficulty accessing the full announcement electronically, please contact:

Grants.gov Contact Center

Phone Number: 1-800-518-4726

Hours of operation are 24 hours a day, 7 days a week. The contact center is closed on federal holidays.

support@grants.gov
Email:support@grants.gov

DISPLAYING: Synopsis 2

General Information

Document Type: Grants Notice
Funding Opportunity Number: USDA-AMS-TM-FMPP-G-22-0002
Funding Opportunity Title: Farmers Market Promotion Program
Opportunity Category: Discretionary
Opportunity Category Explanation:
Funding Instrument Type: Grant
Category of Funding Activity: Agriculture
Category Explanation:
Expected Number of Awards: 50
Assistance Listings: 10.175 — Farmers Market and Local Food Promotion Program
Cost Sharing or Matching Requirement: Yes
Version: Synopsis 2
Posted Date: Feb 28, 2022
Last Updated Date: Feb 28, 2022
Original Closing Date for Applications:
Current Closing Date for Applications: May 16, 2022 No Explanation
Archive Date: Jun 15, 2022
Estimated Total Program Funding: $13,500,000
Award Ceiling: $500,000
Award Floor: $50,000

Eligibility

Eligible Applicants: Nonprofits having a 501(c)(3) status with the IRS, other than institutions of higher education
Native American tribal governments (Federally recognized)
State governments
Additional Information on Eligibility:

Additional Information

Agency Name: Agricultural Marketing Service
Description: FMPP funds projects that develop, coordinate, and expand direct producer-to-consumer markets to help increase access to and availability of locally and regionally produced agricultural products. The program focuses on:
•Supporting and promoting domestic direct producer-to-consumer (including direct producer-to-retail, direct producer-to-restaurant, and direct producer-to-institutional marketing) marketing such as farmers markets, roadside stands, agritourism activities, community-supported agriculture (CSA) programs, or online sales;

•Encouraging the development of value-added agricultural products;

•Developing marketing strategies for producers of local food and value-added products;
•Facilitating regional food chain coordination and mid-tier value chain development;

•Promoting new business opportunities and marketing strategies to reduce on-farm food waste;

•Responding to changing technology needs in direct producer-to-consumer marketing; and

•Covering expenses related to costs incurred in obtaining food safety certification and improvements to food safety practices and equipment.

Link to Additional Information: Farmers Market Promotion Program
Grantor Contact Information: If you have difficulty accessing the full announcement electronically, please contact:

Grants.gov Contact Center
Phone Number: 1-800-518-4726

Hours of operation are 24 hours a day, 7 days a week. The contact center is closed on federal holidays.
support@grants.gov
Email:support@grants.gov

Folder 338416 Full Announcement-Request for Applications -> 2022 FMPP RFA.pdf

Folder 338416 Other Supporting Documents-Project Narrative and Guide -> FY2022_FMLFPP_Project_Narrative_Guide_COMPLIANT.pdf

Folder 338416 Other Supporting Documents-Project Narrative and Guide -> FY2022 FMLFPP Narrative Form_COMPLIANT.pdf

Folder 338416 Other Supporting Documents-Project Narrative and Guide -> 2022 FMLFPP FAQs.pdf

Packages

Agency Contact Information: Grants.gov Contact Center
Phone Number: 1-800-518-4726

Hours of operation are 24 hours a day, 7 days a week. The contact center is closed on federal holidays.
support@grants.gov
Email: support@grants.gov

Who Can Apply: Organization Applicants

Assistance Listing Number Competition ID Competition Title Opportunity Package ID Opening Date Closing Date Actions
10.175 PKG00272321 Mar 01, 2022 May 16, 2022 View

Package 1

Mandatory forms

338416 SF424_4_0-4.0.pdf

338416 Project_AbstractSummary_2_0-2.0.pdf

338416 ProjectNarrativeAttachments_1_2-1.2.pdf

338416 SF424A-1.0.pdf

2025-07-12T14:38:44-05:00

Share This Post, Choose Your Platform!

About the Author: